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Bi-Weekly: August 12 to September 23
Location: Dallas Barnhartvale Baptist Church
Address: 495 Todd Road Kamloops, B.C. V2C 5Y9
Time: 4:00pm - 7:00pm
Website: View Website
The purpose of the Dallas Barnhartvale Farmers’ Market is:
to encourage, support and provide an outlet for local produce,
handcrafted items, & prepared homemade food.
The market will be held at the church on Sunday afternoons from 4-7pm, two times a month on the following dates:
August 12 & 26
September 9 & 23
Be sure to follow along with us on Instagram!
http://www.instagram.com/dallasbarnhartvalemarket
Our 2018 Vendor List:
Farmers/Backyard Growers
Cabot Homestead Natural Meats/Pioneer Market & Meats: www.facebook.com/cabothomestead
Little Blue Barn: www.littlebluebarn.ca
Scorkard Holdings Ltd.
Lois Andrews
Laughing Swan Farm: www.laughingswanfarm.com
Patch of Heaven Farm: www.patchofheavenfarm.ca
Prepared Food
Wild Mountain Jun: www.facebook.com/wildmountainjun/
Scorkard Holdings Ltd.
Saorsa: www.facebook.com/saorsacroft/
Crafts & Home-Based Businesses
Galvanize Button Co.: www.facebook.com/galvanizebuttonco
Tanya Horton: www.facebook.com/tanyasworkbench/
Mountain Jay Emporium
JM Art & Designz: www.facebook.com/jmartanddesignz
Solstice Expressions: www.etsy.com/shop/solsticeexpressions
DBBC Haiti Team 2018
Peggy Young: https://b-m.facebook.com/ZenspirationDesigns/
A Forager's Home: www.aforagershome.com
Anja Kleimann: www.creationsbyanja.com
Tam's Teethers: www.facebook.com/Tams-Teethers-2012158712364306/
Emily's Broom Closet: www.facebook.com/emilysbroomcloset/
Cynthia Rose Oppenheim
There will also be hotdogs from the grill available for purchase, as well as popcorn, cotton candy and a variety of beverages. We'll also put out the bouncy castle for the kids. Please continue to spread the word!
Anyone still interested in being a vendor? We have room for more!
Click here for 2018 Vendor Application, 2018 Market Rules, and 2018 Contract & Liability Waiver, Guideline for the Sale of Foods at Temporary Food Markets, and IHA Temporary Food Service Guideline.
Please direct all inquiries to [email protected].